The Boillots have been farming in Burgundy since 1885. The sheer quality of Domaine Boillot wines, including the impressive and exclusive Clos de la Mouchere, is testimony to the assiduous work they have done in both the vineyards and cellar. Today, Domaine Henri Boillot consists of 15 hectares split between white (including 3,92 hectares of Puligny Montrachet Clos de la Mouchère, which is a Monopole and a small enclave in Puligny “Les Perrières”, adjoining Puligny Clavoillon) and red (a number of 1er Crus in Savigny, Beaune, and Volnay). In the vineyard Henri Boillot uses “lutte raisonnée” meaning without using chemicals on the soil.
France - Burgundy - Cote de Nuits
2 in stock
Deep brilliant red colour. You will have beautiful aromas with dark cherry, stone fruits which give a fresh and such a powerful nose. On your palate, if you drink it ‘young’ you will have this very fresh sensation, long mineral undertones with so delicate tannins. Such a beautiful wine!
From 2 year to 15 years.
50% in 228l new oak barrel and 50% in single vintage oak barrel. 36 months drying. 'Vinification intégrale'.
Should be served between 16 to 16 degree
It's a Grand Cru, so you can pair it with more elaborate dishes (made for special occasion) like White truffle pasta, beef with fois gras on top, any type of cheese or with chocolate deserts.
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