Vitteaut Alberti’s estate has existed for 3 generations, is based in Rully (Cote Chalonnaise), and specialises in Cremant. With 22 hectares, the estate aims at guaranteeing know-how and consistent quality throughout their full range of cremant. Well recognised by wine professionals and clients, this family estate maintains the same spirit to produce the best Burgundy cremants!
6 in stock
Brilliant gold colour with delicate bubbles. Citrus and floral notes on the nose. Freshness, honey and toasty notes on the palate with a long length.
Up to 5 years.