Vitteaut Alberti’s estate has existed for 3 generations, is based in Rully (Cote Chalonnaise), and specialises in Cremant. With 22 hectares, the estate aims at guaranteeing know-how and consistent quality throughout their full range of cremant. Well recognised by wine professionals and clients, this family estate maintains the same spirit to produce the best Burgundy cremants!
35 in stock
Brilliant gold colour with delicate bubbles. Citrus and floral notes on the nose. Freshness, honey and toasty notes on the palate with a long length.
Up to 5 years.