The Boillots have been farming in Burgundy since 1885. The sheer quality of Domaine Boillot wines, including the impressive and exclusive Clos de la Mouchere, is testimony to the assiduous work they have done in both the vineyards and cellar. Today, Domaine Henri Boillot consists of 15 hectares split between white (including 3,92 hectares of Puligny Montrachet Clos de la Mouchère, which is a Monopole and a small enclave in Puligny “Les Perrières”, adjoining Puligny Clavoillon) and red (a number of 1er Crus in Savigny, Beaune, and Volnay). In the vineyard Henri Boillot uses “lutte raisonnée” meaning without using chemicals on the soil.
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Pale but bright yellow colour with hints of green. Very elegant light reduction on your nose. You will find white blossom, acacia, honeysuckle, mandarine peel and pink grapefruit aromas. The palate is rich, bold and dense. Good energy, very complex. Fine purity. Slightly salty finish. Smooth, precise, pure and very classy.
From 2 years to 10 years.